Chocolate Brownies with FAGE Total

A bake worth the wait.

INGREDIENTS
INSTRUCTIONS
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INGREDIENTS

1 ¼ cups flour
½ tsp baking powder
3.5 oz dark chocolate
1 ¼ cup + 2 tbsp sugar
2 eggs, beaten
6 tbsp butter
¾ cup FAGE Total, FAGE Total 2% or FAGE Total 0%

30'-45'
Serves 2
INSTRUCTIONS
  1. Preheat the oven to 350°F.
  2. In a large mixing bowl, sift the flour together with the baking powder.
  3. In a small saucepan, melt the chocolate and the butter over medium heat.
  4. Remove from heat and add the eggs, the sugar and the FAGE Total, and mix. Fold in the flour and mix gently using a rubber spatula.
  5. Pour the mixture into a thoroughly buttered cake pan and bake for about 30 minutes.