Ingredients
Dessert Yogurt Bowl
7 ounces FAGE Total 2%*
3 tbsp best quality orange marmalade
1½ ounces best quality bittersweet chocolate, finely chopped (Callebaut)
¼ cup toasted hazelnuts, chopped
Other variations
Coconut Key Lime Pie
3 tbsp lightly toasted sweetened coconut
Finely grated lime zest
¼ cup crushed graham crackers
7 ounces FAGE Total 2% Greek Yogurt*
Peach Melba
Ripe peaches, pitted and chopped
Fresh ripe raspberries
Crumbled vanilla cookies
7 ounces FAGE Total 2%*
White Chocolate-Pistachio-Cherry
1 ½ ounces finely chopped best quality white chocolate (Callebaut)
3 tbsp Morello cherry jam
¼ cup lightly toasted pistachios, chopped
7 ounces FAGE Total 2%*
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Steps
- Dessert Yogurt Bowl - Put the yogurt in a bowl, swirl in the orange marmalade, chocolate and hazelnuts.
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Other variations:
Peach Melba - Put the yogurt in a bowl, swirl in the peaches, raspberries and vanilla cookies. -
White Chocolate-Pistachio-Cherry - Put the yogurt in a bowl, swirl in the chocolate, cherry jam and pistachios.
<br><br> *Note: This recipe can be made with either FAGE Total 0% or FAGE Total 2%
