2 cups FAGE Total 0%, 2%, 5%, or BestSelf Plain
½ small cantaloupe, peeled, seeded, and cut into wedges
½ small honeydew, peeled, seeded, and cut into wedges
½ mini watermelon, peeled, cut into wedges
½ cup candied almonds
1 green apple, cut into wedges
- Evenly divide the cantaloupe, honeydew, and watermelon wedges onto 4 plates.
- Top with ½ cup of Greek yogurt onto each plate. Add almonds, and apples and serve immediately.