Melon and Green Apple Yogurt Plate

Prep
15 minutes
Ingredients

2 cups FAGE Total 0%, 2%, 5%, or BestSelf Plain

½ small cantaloupe, peeled, seeded, and cut into wedges

½ small honeydew, peeled, seeded, and cut into wedges

½ mini watermelon, peeled, cut into wedges

½ cup candied almonds

1 green apple, cut into wedges

    Steps
  1. Evenly divide the cantaloupe, honeydew, and watermelon wedges onto 4 plates.
  2. Top with ½ cup of Greek yogurt onto each plate. Add almonds, and apples and serve immediately.
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