Ingredients
2 tablespoons FAGE Total 0%, 2%, or 5%
¼ cup whole milk or milk alternative
2 tablespoons vanilla syrup
2 cups of cold brew coffee
Crushed ice
-
Steps
- Add yogurt, milk, and vanilla syrup to the frothing pitcher and using a handheld frother, whip the mixture for 20-30 seconds or until the mixture has increased in volume by at least half.
- Fill a tall cup with ice and add cold brew coffee.
- Pour cold foam over the iced coffee and serve immediately.
