Purple Sweet Potato Smoothie Bowl

This 3-ingredient smoothie bowl is so simple and bursting with flavor! Enjoy with your favorite toppings for a new spin on breakfast.

PREP
15'-30'
Ingredients

1 medium purple sweet potato, peeled and cut into cubes

1 cup FAGE Total 5%, FAGE Total 2% or FAGE Total 0%

1 tablespoon honey

Toppings:

Blackberries

Plums, sliced

Raspberries

Hemp seeds

    Steps
  1. Bring a medium pot of salted water to a boil. Add sweet potato and cook for 20 minutes or until sweet potato is tender. Drain and mash sweet potato with a potato masher.
  2. Add Greek yogurt and honey to the sweet potato mash and mix until well combined.
  3. Serve sweet potato mixture into a bowl and top with blackberries, plums, raspberries, and hemp seeds.
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