RECIPES

Yogurt-Filled Granola Cups

Name: Yogurt-Filled Granola Cups
Cook time: 15 min
Ingredients: Granola Cups; Nonstick cooking spray; 1 ½ cup old fashioned rolled oats; ½ cup pecans chopped; ½ cup sunflower seeds; ¼ cup hemp seeds; 2 tablespoons brown sugar; 2 tablespoons honey; 1 tablespoon extra virgin olive oil; Pinch of salt; Yogurt Filling; 2 cups FAGE Total 5% FAGE Total 2% or FAGE Total 0%; 2 tablespoons maple syrup; 1 lemon zest; 3 cups blueberries; Mint leaves

What better way to start your day than these cute homemade granola cups filled with creamy yogurt.

COOK

Less than 15'

Ingredients

Granola Cups

Nonstick cooking spray

1 ½ cup old fashioned rolled oats

½ cup pecans, chopped

½ cup sunflower seeds

¼ cup hemp seeds

2 tablespoons brown sugar

2 tablespoons honey

1 tablespoon extra virgin olive oil

Pinch of salt

Yogurt Filling

2 cups FAGE Total 5%, FAGE Total 2% or FAGE Total 0%

2 tablespoons maple syrup

1 lemon zest

3 cups blueberries

Mint leaves

Steps

Preheat oven to 350 degrees F. Spray muffin tin with nonstick spray. Set aside.
In a large bowl, mix oats, pecans, sunflower seeds, hemp seeds, brown sugar, honey, olive oil and salt. Press 2 heaping tablespoons in each well and press to cover the sides of the well. Bake for 12-15 minutes. Let cool for 10 minutes and remove cups from pan before it’s completely cooled off.
In a medium bowl, mix yogurt and maple syrup. Fill each granola cup with yogurt mixture and top with blueberries, lemon zest and mint sprig.

Back to Recipes

Recipes

With FAGE Greek Yogurt

Quick & Easy

2-Ingredient Bagels with Greek Yogurt Spreads

With FAGE Greek Yogurt