Ingredients
1 cup FAGE Sour Cream
1 cup mayonnaise
½ cup yellow mustard
½ cup whole-grain mustard
½ cup sugar
¼ cup dried minced onion
2 tablespoons garlic salt
1 tablespoon dried parsley (optional)
Pretzels, for dipping
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Steps
- In a large bowl, add all ingredients and mix until well combined. Cover and refrigerate for at least 30 minutes. Serve with pretzels or crackers or your choice.
